Tag 'Polish cuisine'

Polish foods include kiełbasa, pierogi (filled with meat, potatoes, cabbage, cheese or holiday fruits), pyzy (meat-filled dough balls), kopytka, gołąbki (meat and rice stuffed cabbage), śledzie (herring), bigos, schabowy, Oscypek, and much more. Traditionally, food such as soups flaki, rosół, zupa...